![New to the fermentation game and decided to start with Tepache as it seems the most simple. Had this going for 3 days now, just checking that the foaming etc is healthy New to the fermentation game and decided to start with Tepache as it seems the most simple. Had this going for 3 days now, just checking that the foaming etc is healthy](https://i.redd.it/cqs5f35xll261.jpg)
New to the fermentation game and decided to start with Tepache as it seems the most simple. Had this going for 3 days now, just checking that the foaming etc is healthy
![First batch. Coriander, cinnamon, and piloncillo . Fermentation jar. No lid. Using cheese cloth with rubber bands. : r/Tepache First batch. Coriander, cinnamon, and piloncillo . Fermentation jar. No lid. Using cheese cloth with rubber bands. : r/Tepache](https://preview.redd.it/first-batch-coriander-cinnamon-and-piloncillo-fermentation-v0-3x7m65az9ua91.jpg?auto=webp&s=b2875e767b49cfd741f4340d517ca87a661a6660)
First batch. Coriander, cinnamon, and piloncillo . Fermentation jar. No lid. Using cheese cloth with rubber bands. : r/Tepache
![New to the fermentation game and decided to start with Tepache as it seems the most simple. Had this going for 3 days now, just checking that the foaming etc is healthy New to the fermentation game and decided to start with Tepache as it seems the most simple. Had this going for 3 days now, just checking that the foaming etc is healthy](https://preview.redd.it/o7oitiukrt161.jpg?auto=webp&s=e0fa480883747afb5db538083f38bd54d7ad840a)